Steps to Prepare Homemade Awara_5fafe91d483eb.jpeg

Steps to Prepare Homemade Awara

Awara
Awara

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, awara. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Awara is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Awara is something which I’ve loved my whole life. They are fine and they look wonderful.

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To begin with this recipe, we have to prepare a few ingredients. You can have awara using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Awara:
  1. Prepare Soya beans(keep in water for like 20 minutes peelout the chaff)
  2. Take Raw liquid pap water or portash sucked in water
  3. Prepare Salt
  4. Take Vegetable oil
  5. Get Yahji(pepper+ginger)
  6. Make ready Maggi

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Instructions to make Awara:
  1. Grind the soya beans smoothly and cook on fire till it is well cooked
  2. Pour the portash water or the famented liquid pap water immidiately allow for five minutes pour in a sack to drain out water
  3. Cut into a desired shape sprinkle the maggi sucked in little water on it for better taste and frydry with vegetable oil
  4. Serve with the yaji or pepper stew

Borrowed from Guyanese Creole English awara, from Arawak awara. (Received Pronunciation) IPA(key): /əˈwɑːɹə/, [æˈwɑːɹʌ], [ˈɒwʌɹʌ]. (General American) IPA(key): /əˈwɑɹə/, [æˈwɑɹʌ], [ˈɑwʌɹʌ]. Hyphenation: awa‧ra. awara (plural awara or awaras). Low Rates Guaranteed on all Awara hotels at Agoda. Book now your hotel in Awara and pay later with Expedia.ca. The total area of the city was.

So that is going to wrap it up for this exceptional food awara recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Source : https://www.cookpad.com

 

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