Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, stew beef and rice bowl. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stew Beef and Rice Bowl is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Stew Beef and Rice Bowl is something which I’ve loved my entire life. They are nice and they look fantastic.
Stir in beef stock and bay leaf; bring to a simmer. Remove a portion of the beef; shred apart then return to stew. (A potato masher could also be used to mash the meat apart while in the pot.) Add cold water to a small measuring cup or mixing bowl. Stew Beef and Rice Bowl step by step.
To get started with this particular recipe, we must prepare a few components. You can have stew beef and rice bowl using 23 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stew Beef and Rice Bowl:
- Get Rice
- Prepare rice
- Prepare water
- Prepare pink Himalayan salt
- Get butter
- Make ready Beef
- Get extra virgin olive oil
- Take beef loin
- Take pink Himalayan salt
- Prepare ground black pepper
- Get Stew
- Take baby carrots
- Get Yukon gold potatoes
- Make ready large onion
- Prepare plus 1 cup beef broth
- Make ready dijon mustard
- Get granulated garlic powder
- Get mustard powder
- Make ready summer savory
- Prepare red wine vinegar
- Take Thickener
- Get all purpose flour
- Get beef broth
Ingredients of Stew Beef and Rice Bowl. It’s of extra virgin olive oil. Stew Beef and Rice Bowl instructions. Add the rice and coat the rice and fry till lightly browned.
Steps to make Stew Beef and Rice Bowl:
- Melt the butter. Add the rice and coat the rice and fry till lightly browned. Add the salt and water.
- While the rice cooks, slice the onions. Cook till craters form cover and remove from heat undisturbed for 20 minutes.
- Slice the beef loin in half, and season with salt and pepper. Heat the olive oil in a pan. Sear the beef seasoned side down.
- Season the top of beef. Turn the beef after searing for 4 minutes each side. Turn the beef on it’s side and add onion and carrots to the pan.
- Slice the potatoes. Move the beef to a plate. Add the potatoes and beef broth to the carrots.
- Add the mustard powder, savory, garlic, salt, and pepper. Stir and simmer 7 minutes. Add the dijon mustard and stir in. Slice the beef.
- Add the beef back into the stew. Mix the flour and broth. Form a paste and pour into the stew.
- Stir well it’s going to thicken a bit. Cook for 15 minutes simmering covered. Stir good add in the red wine vinegar. Simmer 20 minutes covered. Serve the gravy over the rice. I hope you enjoy!!!!
While the rice cooks, slice the onions. Slice the beef loin in half, and season with salt and. This filling stew doesn’t need a lot with it. This is an easy meal for dinner. It’s perfect for intense work days.
So that’s going to wrap this up with this special food stew beef and rice bowl recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Source : https://www.cookpad.com